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|Mutton||250 Gram (Without Fat)|
|Cumin seeds||5 Gram|
|Chick pea flour||50 Gram|
|Refined oil||50 Gram|
1.Make a past of Ginger,Garlic,onion and raw papaya.
2. Then put besan in a non stick pan and roast it till it turn brown.
3. Make another past of Cumin Seeds,Pepper,Cardamom,Cloves, red chilli and Cinnamon.
4. Then mix both the past with the mutton and Flour - Chickpea,mix it well. Then keep it for 1 hr.
5. After 1hr take the mixture out and make it in small round cutlet and fry it on non stick pan witl refined oil.
Note:- The picture of the same is uploaded in the video which will give you the correct idea of preparing this mouth watering dish.