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Chicken Curry By Sfehmi - Part 2 - Finishing

sfehmi's picture
Simple and easy way to cook chicken curry. Simple and easy to follow steps. Try this method and taste the difference. You will love it.
Ingredients
  Chicken 1⁄2 (cut into small pieces)
  Onion 1 Medium, thinly sliced
  Green cardamom pods 5 Small
  Cloves 5 Small
  Corainder powder 2 Teaspoon
  Red chilli powder 1⁄2 Teaspoon
  Salt 1 Tablespoon
  Ginger and garlic paste 2 Tablespoon
  Yogurt 4 Tablespoon
  Olive oil 1⁄2 Cup (8 tbs)
  Water 1 Cup (16 tbs)
Directions

GETTING READY
1. Slice the onions and set aside
2. Wash, clean and pat dry the chicken, cut the chicken into small pieces, set aside.

MAKING
3. In the pressure cooker heat up the oil, add the onions and sauté until brown and translucent.
4. Turn off the heat and remove the onion on a paper towel to drain the excess oil.
5. Place the pressure cooker back on the stove and over medium heat, add the dry spices along with cardamom and clove, add ginger garlic paste as well.
6. Add water and stir well, until the color changes to green.
7. Add the chicken and stir,
8. In the mean time in the blender blend the fried onions, yogurt and little water, once done add it to the chicken and stir everything well.
9. The water from the yogurt has to dry up and the oil should be seen on the surface.
10. Once the chicken is almost cooked, add the 1 cup of water and stir, close the pressure cooker and let it cook for 5 additional minutes and then turn of the heat.

SERVING
11. Serve the chicken curry along with steamed rice or hot naan.

NOTE
Indian Chicken Curry Part 1

Things You Will Need
Pressure cooker
Blender

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Indian
Course: 
Main Dish
Taste: 
Savory
Dish: 
Curry
Ingredient: 
Chicken
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
4

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2 Comments

shantihhh's picture
Very nice and so easy-love it-I could almost smell it through the monitor. Shanti/Mary-Anne
sfehmi's picture
Thank you - I like the quote "I feel a recipe is only a theme, which an intelligent cook can play each time with a variation."