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Tasty Golden Crispy Koya Tofu Pockets - Part 1: Preparation

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Ingredients
Please see video
Directions

Please see video

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Taste: 
Savory
Method: 
Fried
Restriction: 
Vegetarian
Ingredient: 
Tofu, Vegetable
Servings: 
2
Koya tofu, a Japanese staple, prepared using nigari, makes for a tempting treat when deep-fried. Crispy, flavorful, golden-fried koya tofu makes for a tempting snack time indulgence. This video details the recipe.

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