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Indian Dip

the.instructor's picture
Ingredients
  Cream cheese 8 Ounce (225 Gram)
  Mayonnaise 125 Milliliter (1/2 Cup)
  Sour cream 60 Milliliter (1/4 Cup)
  Curry powder 1 Teaspoon (5 Milliliter)
  Celery seeds 1⁄2 Teaspoon (2 Milliliter)
  Poppy seeds 1⁄2 Teaspoon (2 Milliliter)
  Garlic 1 Clove (5 gm)
  Salt To Taste
  Pepper To Taste
Directions

–  Combine first 7 ingredients in a bowl.
–  Add celery seeds and poppy seeds. Chill for at least 30 minutes before serving.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese

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1 Comment

Anonymous's picture
i need a green dip thst i want