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Indian Rock's Cranberry Sorbet

fast.cook's picture
Indian Rock's Cranberry Sorbet is a yummy tasty fruit drink. I would give this Indian Rock's Cranberry Sorbet drink a 10 if I were to rate it. Tastes awesome!
Ingredients
  Water 355 Milliliter (1.5 Cups)
  Sugar 355 Milliliter (1.5 Cups)
  Fresh cranberries 1 Pound (455 Gram)
  Fresh orange juice 120 Milliliter (1/2 Cup)
  Fresh lemon juice 60 Milliliter (1/4 Cup)
  Raspberry liqueur 15 Milliliter (15 Milliliter)
  Egg white 1
Directions

Make a syrup by combining the water and sugar in a nonreactive saucepan and bringing it to a boil.
Add the cranberries and orange juice and simmer until the berries burst from their skin, 25-30 minutes.
Remove from the heat, puree in a food processor, and strain through a fine sieve to remove the skins.
Let cool.
Then combine the cranberries, lemon juice and raspberry liqueur.
Beat egg white until stiff, blend into the puree and freeze.

Recipe Summary

Method: 
Chilling

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Average: 4.1 (14 votes)