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Basmati Rice With Yogurt

Fresh.n.Natural's picture
I do not know from where exactly I got this Basmati Rice With Yogurt recipe. However, from wherever I got this Basmati Rice With Yogurt recipe I was just delighted after trying this. Mouth-watering!
  Onion 1 Medium, chopped
  Garlic 1 Clove (5 gm), minced
  Butter 30 Milliliter (2 Tablespoon)
  Water 415 Milliliter (1 3/4 Cup)
  Salt 3⁄4 Teaspoon (4 Milliliter)
  Basmati rice 240 Milliliter (1 Cup)
  Dried mint 1 Teaspoon (5 Milliliter)
  Chopped parsley 60 Milliliter (1/4 Cup)
  Green onions 60 Milliliter, chopped (1/4 Cup)
  Plain non-fat yogurt 120 Milliliter (1/2 Cup)

In saucepan on low heat sauté onion and garlic in butter until soft.
Add water and salt and bring to a boil.
Add rice, lower heat and simmer for 15 minutes or until all the water has been absorbed.
Remove from heat.
Add mint, parsley, green onions and yogurt: and mix with rice.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1302 Calories from Fat 236

% Daily Value*

Total Fat 27 g41.5%

Saturated Fat 16.1 g80.5%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 1587.5 mg66.1%

Total Carbohydrates 228 g75.8%

Dietary Fiber 12.3 g49.2%

Sugars 15.8 g

Protein 37 g73%

Vitamin A 174.8% Vitamin C 206.6%

Calcium 46.7% Iron 65%

*Based on a 2000 Calorie diet

Basmati Rice With Yogurt Recipe