You are here

Grated Carrot Salad With Indian Mustard Dressing

foodlover's picture
Here's an amazing Grated Carrot Salad With Indian Mustard Dressing recipe for you try. I make this delicious salad as a side dish very often. The blend of flavors in this recipe is delectable. Grated Carrot Salad With Indian Mustard is a dish which you must not miss.
Ingredients
  White seedless raisins 3 Tablespoon
  Carrots 10 Medium
  Fresh lime juice 3 Tablespoon
  Sunflower oil 6 Tablespoon
  Black mustard seeds 1 1⁄2 Tablespoon (Whole)
  Salt To Taste
Directions

GETTING READY
1 In a bowl, soak the seedless white raisins in warm water for 30 minutes.
2 Drain well.
3 Peel the carrots and grate coarsely.

MAKING
4 In a bowl, mix the grated carrots with raisins.
5 In a large mixing bowl, dissolve 1 tsp salt in the lime juice.
6 Combine with the carrot mixture.
7 In a small saucepan, heat the sunflower oil.
8 Add the mustard seeds and fry for just a few seconds.
9 Pour all over the grated carrot and raisins.

SERVING
10 Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Dish: 
Salad
Ingredient: 
Carrot
Interest: 
Party
Preparation Time: 
40 Minutes
Cook Time: 
15 Minutes
Ready In: 
55 Minutes
Servings: 
6

Rate It

Your rating: None
4.2075
Average: 4.2 (20 votes)