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Karela Pickle

Desi.Foods's picture
Karela pickle is a spiced bitter gourd pickle recipe. Made with fresh karelas or bitter gourds, the karela pickle is spiced with ginger and pickling spices with lemon pieces to taste.
Ingredients
  Karela 250 Gram
  Ginger 50 Gram
  Lemon 2
  Mustard seeds 1 Teaspoon
  Pickle masala 3 Teaspoon
  Mustard oil 1 1⁄2 Cup (24 tbs)
  Salt To Taste
Directions

1) Mix the small pieces of karela and ginger with salt and pickle powder.
2) Add the juice of two lemons and mix well.
3) Heat oil in a pan. Allow the mustard seeds to splutter and then add to the above mixture.

Recipe Summary

Cuisine: 
Indian
Course: 
Side Dish
Ingredient: 
Vegetable

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