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Gobi Kurma - Easy Side Dish For Chapati, Poori, Bhakri

Sruthis.Kitchen's picture
Easy Side dish for chapati, poori, and bhakri.
Ingredients
  Cauliflower 1 Medium, washed (cut into florets)
  Tomato 4 Small
  Cilantro 2 Tablespoon
  Curry leaves sprig 1
  Onion 1⁄2 , finely chopped
  Cashew 10
  Salt To Taste
  Oil 2 Tablespoon
  Bay leaf 1
  Turmeric powder 1⁄8 Teaspoon
  Dry red chillies 2
  Cumin seeds 1⁄2 Teaspoon
  Mustard seeds 1⁄2 Teaspoon
  Poppy seeds 1 Tablespoon
  Ginger piece 1 Small
  Dry coconut 1 Tablespoon
  Asafoetida 1 Pinch
For spice blend
  Cumin seeds 1⁄2 Teaspoon
  Coriander seeds 1⁄2 Teaspoon
  Cloves 2
  Cinnamon stick 1 Small
  Green cardamom powder 1⁄8 Teaspoon
Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Interest: 
Easy, Everyday
Ingredient: 
Cauliflower
Taste: 
Spicy
Dish: 
Korma
Cuisine: 
Indian
Cook Time: 
20 Minutes
Servings: 
2

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Nutrition Rank

Nutrition Facts

Serving size

Calories 623 Calories from Fat 356

% Daily Value*

Total Fat 41 g63.6%

Saturated Fat 8.8 g43.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 351 mg14.6%

Total Carbohydrates 57 g18.9%

Dietary Fiber 18.4 g73.7%

Sugars 20 g

Protein 21 g41.5%

Vitamin A 43.3% Vitamin C 375.1%

Calcium 29.7% Iron 48.1%

*Based on a 2000 Calorie diet

Gobi Kurma - Easy Side Dish For Chapati, Poori, Bhakri Recipe Video