Cardamom Flavored Sweet and Nutty Sweet rice.. Perfect to relish anytime, make it and share your feedback with us. That's all for today :)
Cooked rice | 1/2 Cup (8 tbs) (((cooked till 75% done))) | |
Sugar | 1/4 Cup (4 tbs) | |
Ghee | 1 Tablespoon | |
Almonds | 1 Tablespoon | |
Cardamom powder | 1/4 Teaspoon | |
Saffron | 1 Pinch (((soaked in 1tbsp hot water))) |
MAKING
In a pan, add ghee and almonds. Roast for a minute.
Add sugar, rice, saffron water and cardamom powder. Stir gently,
Cover the pan and cook for 2 minutes in low flame.
After the sugar melts, cook for 2-3 minutes stirring gently a couple times. After the moisture is evaporated, switch off flame and cover the pan for 10 minutes before serving.
SERVING
Serve the sweet rice with some raita.
Serving size
Calories 132Calories from Fat 49
% Daily Value*
Total Fat 6 g9.2%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium %
Total Carbohydrates 20 g6.7%
Dietary Fiber %
Sugars 12 g
Protein 1 g2%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet