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Nut Icing Recipes
Put the almonds through the finest blade of a food grinder. Work the next 4 ingredients into the almonds. Mix well using your hands if necessary to make a smooth paste. Sprinkle board generously with icing sugar. Place almond icing on it. Roll out to the size
1. Mix together in a small pan the almonds the sugars egg yolks hot water and almond extract. Stir over low heat until melted and combined to make a smooth paste. 2. In another small pan heat the apricot jam and water and cook until slightly reduced. Brush the
Sieve the icing sugar into a bowl and mix with the ground almonds and castor sugar. Add the lemon juice essences and enough egg yolk to bind the ingredients into a pliable but dry paste. Knead thoroughly with the hand until smooth.
Almond Paste Icing
Blend butter and sugar. Add cherry juice and almond extract using enough juice to make the icing easy to spread. Stir until smooth.
Cherry Almond Icing
Blend all ingredients using enough cream to make a soft icing that is easy to spread.
Almond Butter Icing
Beat 3 4 cup confectioners sugar 1 teaspoon soft butter 1 teaspoon light corn syrup Vis teaspoon almond extract and 1 tablespoon plus 1 teaspoon heavy cream until smooth and of spreading consistency.