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Lemon-Orange Icing

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Lemon-Orange Icing does not take much time to prepare. The lemon and orange juice gives the Lemon-Orange Icing a two dimensional taste. Must use it.
Ingredients
  Confectioners sugar 1 Cup (16 tbs)
  Ground cinnamon 1⁄2 Teaspoon
  Fresh lemon juice 1 1⁄2 Tablespoon
  Fresh orange juice 1 1⁄2 Tablespoon
Directions

Sift confectioners' sugar and cinnamon into a small bowl.
Dribble in juices, stirring constantly until icing is smooth.
Drizzle over cooled cake.

Recipe Summary

Course: 
Dessert
Interest: 
Everyday

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