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Cinnamon Topping

Chef.at.Home's picture
Ingredients
  Sugar 1⁄3 Cup (5.33 tbs)
  Flour 1⁄3 Cup (5.33 tbs)
  Cinnamon 1 Teaspoon
  Butter 1⁄2 Cup (8 tbs), softened
Directions

Blend the sugar, flour and cinnamon together.
Cut in the butter until mixture resembles coarse crumbs.

Recipe Summary

Cuisine: 
American
Method: 
Blending

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