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Chocolate Butter Icing

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Ingredients
  Butter 100 Gram
  Cocoa 4 Teaspoon
  Castor sugar 50 Gram
  Cold water 4 Teaspoon
Directions

Cream the butter, add cocoa, castor sugar and water and beat until fluffy.
Use this cream for the layers and sides of the cake.
Coat the sides with chocolate cake crumbs.

Recipe Summary

Cuisine: 
Indian
Restriction: 
Vegetarian

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4.246665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 966 Calories from Fat 736

% Daily Value*

Total Fat 84 g129%

Saturated Fat 53 g264.9%

Trans Fat 0 g

Cholesterol 215 mg71.7%

Sodium 16 mg0.7%

Total Carbohydrates 62 g20.5%

Dietary Fiber 6.6 g26.6%

Sugars 50.4 g

Protein 5 g9.5%

Vitamin A 50% Vitamin C

Calcium 5% Iron 15.5%

*Based on a 2000 Calorie diet

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Chocolate Butter Icing Recipe