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Royal Icing

21st.Century.Chef's picture
Ingredients
  Icing sugar 1 Kilogram
  Salt 1 Pinch
  Egg whites 4
  Lime juice 2 Teaspoon
  Glycerin 1 Teaspoon
Directions

GETTING READY
1.In a bowl, sieve icing sugar along with salt using a nylon sieve.

MAKING
2.Add spoon by spoon sprinkling of icing sugar and blend well after adding each time.
3.Stir in lime juice and glycerine and blend until the mixture rises.
4.Cover with damp cloth and try to use as soon as possible.

SERVING
5.Use for cake decoration.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mixing
Ingredient: 
Egg
Interest: 
Kids
Cook Time: 
20 Minutes

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