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Sea Foam Icing

Whats.Cooking's picture
Ingredients
  Brown sugar 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
  Egg white 1
  Baking powder 1 Teaspoon
Directions

MAKING
1) In a saucepan, combine sugar and water and bring it to a boil.
2) Continue boiling without stirring until the syrup starts spinning a thread.
3) In a bowl, beat egg whites.
4) Pour in the hot syrup gradually into the egg mix.
5) Using a wire whip beat this mixture on platter.
6) Sprinkle baking powder.

SERVING
7) When the mixture starts foaming, then it is ready to spread between layers or cover the upper part of the cake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Dessert
Method: 
Beating
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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