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Decorative Icing

Veggie.Lover's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Solid vegetable shortening 1⁄2 Cup (8 tbs)
  Confectioners sugar 3 3⁄4 Cup (60 tbs), sifted
  Milk/Water 2 Tablespoon
  Vanilla extract 1 Teaspoon
Directions

Cream butter and vegetable shortening with sugar in a large mixing bowl.
Add milk or water and vanilla. Blend at medium speed until creamy. Tint, if desired.
Fill, frost and decorate your cake.

Recipe Summary

Difficulty Level: 
Easy
Restriction: 
Vegetarian
Ingredient: 
Sugar
Preparation Time: 
5 Minutes

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3545 Calories from Fat 1717

% Daily Value*

Total Fat 195 g299.5%

Saturated Fat 84 g419.8%

Trans Fat 13.5 g

Cholesterol 244.9 mg81.6%

Sodium 28.9 mg1.2%

Total Carbohydrates 452 g150.8%

Dietary Fiber 0 g

Sugars 437.3 g

Protein 2 g3.9%

Vitamin A 56.8% Vitamin C

Calcium 6.2% Iron 0.61%

*Based on a 2000 Calorie diet

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Decorative Icing Recipe