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Peanut Icing

fast.cook's picture
Ingredients
  Brown sugar 1 Cup (16 tbs)
  Peanut butter 1⁄2 Cup (8 tbs) (chunky)
  Butter 2 Tablespoon, softened
  Milk 2 Tablespoon
  Peanuts 1 Cup (16 tbs)
Directions

Place all ingredients except peanuts in a 1-quart casserole.
Microwave 1 to 2 minutes; stir.
Microwave 1 more minute, until mixture boils.
Add peanuts and spread on cake.
Enough to frost a 1-layer cake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Peanut

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