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Another White Icing

  Sugar 2 Cup (32 tbs)
  White karo syrup 2 Tablespoon
  Cold water 2⁄3 Cup (10.67 tbs)
  Egg whites 2
  Salt 1 Pinch

Cook sugar, water, and syrup until it reaches soft ball stage (in cold water).
Whip eggs stiff.
Pour syrup gradually over whites, beating with electric mixer until ready to pour on cake.
This icing pours, instead of having to be spread on cake.

Recipe Summary


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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1661 Calories from Fat 1

% Daily Value*

Total Fat 0.1 g0.15%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 405 mg16.9%

Total Carbohydrates 424 g141.2%

Dietary Fiber 0 g

Sugars 408.1 g

Protein 6 g12.6%

Vitamin A Vitamin C

Calcium 1.8% Iron 1.1%

*Based on a 2000 Calorie diet


Another White Icing Recipe