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Another White Icing

Southern.Crockpot's picture
<p><a href="http://commons.wikimedia.org/wiki/File:Hard_crust_of_chocolate_and_frosting_on_an_eclair.jpg">Image Credit</a></p>
Ingredients
  Sugar 2 Cup (32 tbs)
  White karo syrup 2 Tablespoon
  Cold water 2⁄3 Cup (10.67 tbs)
  Egg whites 2
  Salt 1 Pinch
Directions

Cook sugar, water, and syrup until it reaches soft ball stage (in cold water).
Whip eggs stiff.
Pour syrup gradually over whites, beating with electric mixer until ready to pour on cake.
This icing pours, instead of having to be spread on cake.

Recipe Summary

Ingredient: 
Egg

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