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Cream Cheese Coconut Icing

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Ingredients
  Margarine 1⁄2 Cup (8 tbs), melted
  Cream cheese 8 Ounce, softened
  Powdered sugar 1 Box
  Pecans 1⁄2 Cup (8 tbs), chopped
  Raisins 1⁄2 Cup (8 tbs), chopped
  Coconut 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
Directions

Combine margarine and cheese "with sugar, and beat well.
Add other ingredients, mix well, and spread on cooled cake.

Recipe Summary

Cuisine: 
American

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