Cream Cheese Coconut Icing
|Margarine||1⁄2 Cup (8 tbs), melted|
|Cream cheese||8 Ounce, softened|
|Powdered sugar||1 Box|
|Pecans||1⁄2 Cup (8 tbs), chopped|
|Raisins||1⁄2 Cup (8 tbs), chopped|
|Coconut||1⁄2 Cup (8 tbs)|
Combine margarine and cheese "with sugar, and beat well.
Add other ingredients, mix well, and spread on cooled cake.