|Margarine||1⁄2 Cup (8 tbs)|
|Sweet milk||1⁄3 Cup (5.33 tbs)|
|Sifted confectioner's sugar||16 Ounce (1 Box)|
|Nuts||1 Cup (16 tbs), finely chopped|
|Marshmallows||1 Cup (16 tbs)|
Put margarine, cocoa and milk in saucepan.
Bring to a boil, stirring constantly.
Remove from heat immediately.
Add vanilla, confectioners' sugar and nuts.
Stir all ingredients together, and spread over hot cake.
Serving size: Complete recipe
Calories 4698 Calories from Fat 1639
% Daily Value*
Total Fat 181 g278.7%
Saturated Fat 38.8 g193.9%
Trans Fat 0 g
Cholesterol 34.7 mg11.6%
Sodium 875.6 mg36.5%
Total Carbohydrates 766 g255.3%
Dietary Fiber 30.4 g121.5%
Sugars 638.9 g
Protein 55 g110.1%
Vitamin A 83.1% Vitamin C 4.6%
Calcium 58.2% Iron 50.4%
*Based on a 2000 Calorie diet