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Chocolate Icing

creative.chef's picture
Ingredients
  Unsweetened chocolate 2 Ounce (2 squares)
  Butter/Margarine 2 Tablespoon
  Powdered sugar 2 Cup (32 tbs)
  Water 3 Tablespoon
Directions

Melt chocolate and butter in small heavy saucepan over low heat, stirring until completely melted.
Add powdered sugar and water, mixing until smooth.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Ingredient: 
Milk Product

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4.085295
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1499 Calories from Fat 462

% Daily Value*

Total Fat 54 g83.1%

Saturated Fat 33.8 g168.8%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 16.9 mg0.7%

Total Carbohydrates 267 g89%

Dietary Fiber 9.4 g37.7%

Sugars 242.2 g

Protein 8 g15.1%

Vitamin A 15% Vitamin C

Calcium 6.4% Iron 54.8%

*Based on a 2000 Calorie diet

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Chocolate Icing Recipe