You are here

Whispers

southern.chef's picture
Ingredients
  Coffee ice cream 1 Quart, softened
  Cognac 1⁄4 Cup (4 tbs)
  White creme de cacao 1⁄4 Cup (4 tbs)
  Kahlua/Other coffee-flavored liqueur 1⁄4 Cup (4 tbs)
Directions

Chill stemmed glasses 30 minutes.
Combine all ingredients in container of an electric blender, process until smooth.
Pour mixture into glasses, serve immediately.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Method: 
Blending
Servings: 
3

Rate It

Your rating: None
4.21
Average: 4.2 (15 votes)