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Watermelon Fire and Ice Salsa

Ingredients
  Watermelon 3 Cup (48 tbs), chop
  Green bell pepper 1 Cup (16 tbs), chop
  Lime juice 2 Tablespoon
  Cilantro 2 Tablespoon, chopped finely
  Green onion 1 Tablespoon, chopped finely
  Jalapeno 1 Tablespoon, chop
  Salt 1⁄2 Teaspoon
Directions

GETTING READY
1. Dice watermelon, jalapeno, bell pepper, onion, and cilantro as shown in the video.

MAKING
2. In a large mixing bowl, put watermelon, bell pepper, and jalapeno. If you want your salsa to be spicy then you can also add some seeds to it.
3. Add green onion, cilantro, lime juice and salt. Toss it well. Refrigerate for about an hour.

SERVING
4. Serve salsa with grilled steak.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Taste: 
Sweet Sour
Method: 
Mixing
Dish: 
Salsa
Ingredient: 
Watermelon
Interest: 
Easy
Preparation Time: 
15 Minutes
Servings: 
2

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4.375
Average: 4.4 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 97 Calories from Fat 5

% Daily Value*

Total Fat 0.62 g0.96%

Saturated Fat 0.09 g0.44%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 496.5 mg20.7%

Total Carbohydrates 24 g8%

Dietary Fiber 3.1 g12.3%

Sugars 17.4 g

Protein 3 g5.4%

Vitamin A 60.1% Vitamin C 150.1%

Calcium 4.2% Iron 7.2%

*Based on a 2000 Calorie diet

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Watermelon Fire And Ice Salsa Recipe Video