You are here

Quick Fruit Ice

Blender.Splendor's picture
Ingredients
  Frozen orange juice concentrate/Boysenberry, tangerine, grape juice concentrate, or pineapple 3 Ounce, partially defrosted
  Crushed ice 2 Cup (32 tbs)
Directions

MAKING
1. In a container of food processor, blend frozen fruit concentrates and crushed ice by running the BLEND blade for about 40 seconds.
2. Stop the motor and push ingredients towards blades using rubber spatula.

SERVING
3. Serve quick fruit ice with spoon or straw.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

Rate It

Your rating: None
4.13158
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 156 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 24 mg1%

Total Carbohydrates 38 g12.8%

Dietary Fiber 0 g

Sugars 36.9 g

Protein 1 g2.8%

Vitamin A Vitamin C

Calcium 1.4% Iron

*Based on a 2000 Calorie diet

0 Comments

Quick Fruit Ice Recipe