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Plamil Ice Cream

Vegan.World's picture
Ingredients
  Agar-agar 1⁄2 Teaspoon (Leveled)
  Syrup 1 Tablespoon
  Concentrated soya milk 7 Fluid Ounce (200 Milliliter)
  Vanilla pod 1
Directions

MAKING
1) In a saucepan, combine agar-agar with syrup and add Plamil and vanilla pod.
2) Stirring constantly, over low heat bring the mixture almost to the boil.
3) Now, freeze for 2 hours. Beat the mixture thoroughly after one hour to prevent crystallization.

SERVING
4) Serve plamil ice cream with fruit syrup.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegan, Vegetarian
Ingredient: 
Agar Agar
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Average: 4.2 (17 votes)