You are here

Strawberry Honey Ice Cream

Trusted.Chef's picture
Ingredients
  Eggs 2 , separated
  Warmed honey 1 Cup (16 tbs)
  Whipping cream 1 Pint
  Strawberries 1 Pint, thoroughly mashed
Directions

MAKING
1) In a bowl beat two egg yolks well.
2) Stir in a cup of warmed honey.
3) In another bowl whip cream and blend mashed strawberries to it.
4) Stir this mixture to the egg and then add it to the honey mixture. Blend well.
5) Gently pour the mixture into freezing tray.
6) Freeze for about an hour.
7) In a bowl fold in two egg whites and beat until stiff.
8) Freeze until firm.
9) Beat the mixture every thirty minutes during freezing time.

SERVING
10) Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Strawberry
Interest: 
Kids, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
5

Rate It

Your rating: None
4.034375
Average: 4 (16 votes)