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Vegan Tropical Fruit Ice Cream

BlenditandMendit's picture
Ingredients
  Frozen banana 1⁄2
  Frozen mango 1 Cup (16 tbs)
  Pineapple 1 Cup (16 tbs)
  Frozen coconut water 15 Milliliter (1 Ice Cube Made From Coconut Water)
  Mint leaves 6 (To Taste)
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
American
Servings: 
4
Looking for a simple ice cream recipe that is 100% vegan and can be made within minutes? Then watch this video and learn of an easy recipe that is guaranteed to please your taste buds!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 67 Calories from Fat 2

% Daily Value*

Total Fat 0.24 g0.38%

Saturated Fat 0.06 g0.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.6 mg0.2%

Total Carbohydrates 18 g5.8%

Dietary Fiber 1.9 g7.7%

Sugars 13.4 g

Protein 0.68 g1.4%

Vitamin A 8.6% Vitamin C 58.4%

Calcium 1.3% Iron 1.4%

*Based on a 2000 Calorie diet

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Vegan Tropical Fruit Ice Cream Recipe Video