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Balsamic Blueberries With Vanilla Ice Cream

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Ingredients
  Blueberries 4 Ounce (125 Grams)
  Caster sugar 1 Tablespoon
  Balsamic vinegar 1 Teaspoon
  Vanilla ice cream 2 Cup (32 tbs) (For Serving, Good Quality Ice Cream)
  Crispy biscuits 8 (For Serving)
Directions

Tip the blueberries into a pan with the sugar, vinegar and 1 tbsp water.
Heat very gently for 1-2 mins until the berries soften, but don't burst.
Set aside until ready to serve.
Spoon over the ice cream and eat with crisp biscuits.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Simmering
Restriction: 
Vegetarian
Ingredient: 
Blueberry
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Average: 4.3 (15 votes)