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Ice Cream Squares

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Ingredients
  Granola 4 Cup (64 tbs)
  Caramel/Chocolate ice-cream topping 1⁄4 Cup (4 tbs)
  Vanilla ice cream 1 Quart
Directions

Sprinkle 2 cups of the Granola in ungreased 9 x 9 x 2-inch baking pan; drizzle with ice cream topping.
Cut ice cream into about 1-inch slices; place on Granola in pan.
Let stand until slightly softened; spread evenly.
Sprinkle with remaining Granola.
Cover and freeze until firm, about 6 hours.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Dessert
Method: 
Freezed
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes

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4.115385
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6328 Calories from Fat 1960

% Daily Value*

Total Fat 227 g348.7%

Saturated Fat 133.9 g669.7%

Trans Fat 0 g

Cholesterol 421.8 mg140.6%

Sodium 1436.5 mg59.9%

Total Carbohydrates 962 g320.7%

Dietary Fiber 64.7 g258.7%

Sugars 485.3 g

Protein 134 g267.1%

Vitamin A 80.3% Vitamin C 10%

Calcium 209.5% Iron 112.9%

*Based on a 2000 Calorie diet

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Ice Cream Squares Recipe