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Chocolate Ice Cream Shake

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  Chocolate ice cream scoop 3
  Milk 2 Cup (32 tbs)

1. Combine ice cream and milk in a blender. Puree until smooth, stopping to stir with a wooden spoon if necessary.
2. Serve in a tall glass. Top with a swirl of whipped cream and a cherry, if desired.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 4.3 (22 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 587 Calories from Fat 268

% Daily Value*

Total Fat 28 g43.4%

Saturated Fat 17.5 g87.3%

Trans Fat 0 g

Cholesterol 101.6 mg33.9%

Sodium 304.9 mg12.7%

Total Carbohydrates 62 g20.7%

Dietary Fiber 0 g

Sugars 57.6 g

Protein 21 g42.7%

Vitamin A 18.2% Vitamin C

Calcium 69.1% Iron 0.75%

*Based on a 2000 Calorie diet

Chocolate Ice Cream Shake Recipe