You are here

Banana Split

admin's picture
Ingredients
  Bananas/Null 6 (Null)
  Vanilla ice cream/1 family brick 1 Pint (Null)
  Melba sauce/Null 1⁄2 Pint (Null)
  Sweetened whipped cream/Null 1⁄4 Pint (Null)
  Chopped walnuts/Null 2 Ounce (Null)
  Maraschino cherries/Null 8 (Null)
Directions

Peel bananas, split in half lengthways and place in small oval dishes.
Place two small scoops or slices of ice cream between the halves of bananas.
Coat the ice cream with melba sauce; sprinkle with chopped nuts.
Decorate with piped cream and cherries.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Ingredient: 
Banana

Rate It

Your rating: None
4.013335
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3064 Calories from Fat 988

% Daily Value*

Total Fat 110 g169.5%

Saturated Fat 47 g235%

Trans Fat 0 g

Cholesterol 277.7 mg92.6%

Sodium 527.9 mg22%

Total Carbohydrates 493 g164.4%

Dietary Fiber 29.4 g117.5%

Sugars 367.1 g

Protein 39 g77.9%

Vitamin A 62.9% Vitamin C 124.7%

Calcium 480.6% Iron 367.7%

*Based on a 2000 Calorie diet

0 Comments

Banana Split Recipe