1 Mar 2010
|Vanilla ice cream||1⁄2 Gallon, softened|
|Almonds||8 Ounce (1 Package)|
|Hershey bar||1 Large|
|Grated orange rind||1 Tablespoon|
|Grated lemon rind||1 Teaspoon, grated|
Chop almonds and Hershey bar.
Mix ice cream, nuts and candy bar together.
Add orange and lemon rind.
Dip into muffin pans that have been lined with muffin papers.
Christmas Delight Recipe