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Lime Ice With Vanilla Ice Cream

sweet.chef's picture
Lime Ice is a tasty and addictive dessert that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderful dessert. Don€™t miss this perfect Lime Ice recipe!
Ingredients
  Vanilla ice cream 1⁄2 Liter (1 Small Brick)
  Club soda 6 Bottle (6 l), chilled
  Water 2 Cup (32 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Lemon essence 2 Teaspoon
  Lemon juice 2 Teaspoon
  Green color 6 Drop
Directions

Add sugar and cornflour paste to the milk.
Boil milk.
Cook for 4-5 minutes, stirring continuously, till it coats the spoon and becomes a very thin custard.
Soak gelatine in water.
Heat on low flame to dissolve it.
Mix gelatine solution to the custard.
Freeze custard for 3-4 hours, turning the fridge to its coldest.
After 3-4 hours when the custard is frozen, proceed further.
Beat chilled cream with powdered sugar till slightly thick and fluffy.
Keep in the fridge.
Cut the frozen chocolate custard into small cubes & beat well till smooth and fluffy.
Do not let it melt while beating.
Add the beaten cream to the beaten custard.
Mix.
Freeze till firm.

Recipe Summary

Cuisine: 
Indian
Course: 
Dessert
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Milk Product

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