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Gelatin Banana Splits

sweet.chef's picture
There is no way you can get this Gelatin Banana Splits go wrong; such an easy and simple fruit dessert, you will love cherishing its taste for long. Give this Gelatin Banana Splits a try, especially for parties!
Ingredients
  Jello gelatin 4 Ounce (One 4 Serving Size, Jell-O Package, Any Flavor)
  Boiling water 1 Cup (16 tbs)
  Cold water 1 Cup (16 tbs)
  Bananas 4 Medium
  Lemon juice To Taste
  Non dairy whipped topping 1⁄2 Cup (8 tbs), thawed (Cool Whip Brand)
  Maraschino cherries 4
  Chopped nuts 6
Directions

Dissolve gelatin in boiling water.
Add cold water and pour into deep narrow bowl.
Chill until firm.
Just before serving, cut bananas in half lengthwise; brush with lemon juice and arrange in banana-split dishes.
Scoop gelatin onto bananas.
Garnish with whipped topping, cherries and nuts.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Chilling
Interest: 
Party

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Average: 4.1 (12 votes)