Mini Hot Dog Roast
|Red cabbage head||3 Pound (1 Large One)|
|Relishes||1⁄4 Cup (4 tbs) (Assorted Variety)|
|Buns||5 Small (Mini Ones)|
|Canned cocktail wieners||16 Ounce (2 Cans, 8 Ounce Each)|
Cut cabbage in half; place each half cut side down on a tray.
Hollow out center of each cabbage half; insert 1 can of cooking fuel in each hollow.
Spear relishes with wooden picks; insert in base of cabbage halves.
Prepare Mini Buns.
Heat wieners in boiling water 5 minutes; drain.
Ignite cooking fuel.
Your guests can toast their own wieners over the flaming cabbage.
Serving size: Complete recipe
Calories 2197 Calories from Fat 917
% Daily Value*
Total Fat 103 g158.8%
Saturated Fat 32.3 g161.5%
Trans Fat 0 g
Cholesterol 133.4 mg44.5%
Sodium 2304.7 mg96%
Total Carbohydrates 265 g88.3%
Dietary Fiber 32 g128.1%
Sugars 75.8 g
Protein 75 g150.4%
Vitamin A 303.7% Vitamin C 1292.8%
Calcium 85.4% Iron 77.3%
*Based on a 2000 Calorie diet