You are here

Celeriac With Horseradish

Whats.Cooking's picture
Ingredients
  Celeriac 8 Ounce, peeled (250 gram)
  Butter 2 Ounce (60 gram)
  Single cream 1⁄4 Pint (150 milliliter)
  Cheese curd 6 Ounce (185 gram)
  Creamed horseradish 1 Tablespoon
  Lemon juice 1 Tablespoon
Directions

Cut the celeriac into small chunks and cook gently, uncovered, in the butter and milk or single cream until soft.
Allow to cool completely then process with the remaining ingredients and season to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Horseradish
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

Rate It

Your rating: None
4.258335
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 427 Calories from Fat 344

% Daily Value*

Total Fat 39 g60%

Saturated Fat 23.5 g117.7%

Trans Fat 0 g

Cholesterol 107.2 mg35.7%

Sodium 216.4 mg9%

Total Carbohydrates 17 g5.5%

Dietary Fiber 2.1 g8.3%

Sugars 2.1 g

Protein 6 g11.5%

Vitamin A 22.7% Vitamin C 21.7%

Calcium 16.4% Iron 4.6%

*Based on a 2000 Calorie diet

0 Comments

Celeriac With Horseradish Recipe