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Creamed Horseradish

Holidaycooking's picture
Ingredients
  Whipping cream 1 Cup (16 tbs)
  Horseradish root/1 tablespoon prepared horseradish 1 Ounce, peeled and finely grated (Fresh)
  Seasoned salt 1 Teaspoon
  Hot pepper sauce 3 Drop
Directions

In medium bowl, whip cream until soft peaks form.
Gradually add horseradish, Seasoned Salt and hot pepper sauce to taste.
Continue whipping until very stiff.
Refrigerate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Occasion: 
Christmas

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