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Sweet And Spicy Pork

kooktocook's picture
This hot pork recipe and a slight sweet taste of honey. It tastes good, little sweet and little spicy. Baked to the optimum it tastes perfect.
  Pork 1 Pound, cut meat a bit
  Honey 1 Teaspoon
  Olive oil 1 Teaspoon
  Salt To Taste
  Cayenne pepper To Taste
  Garlic pepper To Taste
  Oregano 1 Dash
  Sugar To Taste

Preheat oven to 300 degrees F (149 degrees C).
Place pork cuts in a bowl.
Rub in some olive oil.
Add salt, cayenne, garlic-pepper, oregano, and sugar to the chicken.
Rub them into meat.
Wrap chicken in a foil.
Place the foil in the oven and bake for 3 hours.
Unwrap the foil.
Skewer the chicken.
Add honey, serve.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes
Cook Time: 
195 Minutes
Ready In: 
200 Minutes
What can be a better way to cook up the pork in slow baking method? This slow baking method makes the meat most tender and succulent, that you are going to cherish. It is definitely a most delicate way to prepare the pork. Watch the video to follow the cooking method for preparing of your own.

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