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Honey Drop With Mace

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Ingredients
  Butter/Margarine 3⁄4 Cup (12 tbs) (Null)
  Sugar/Null 1 Cup (16 tbs) (Null)
  Egg yolk/Null 1 (Null)
  Grated orange peel/Null 1 Teaspoon (Null)
  Honey/Null 1⁄4 Cup (4 tbs) (Null)
  All purpose flour/Null 2 Cup (32 tbs) (Null)
  Baking powder/Null 2 Teaspoon (Null)
  Ground mace/Null 1⁄2 Teaspoon (Null)
  Salt/Null 1⁄2 Teaspoon (Null)
  Egg white/Null 1 , slightly beaten (Null)
  Flaked coconut/Null 2 Tablespoon, tinted (Null)
Directions

Cream butter and sugar until well blended.
Beat In egg yolk and orange peel; blend in honey.
Combine flour, baking powder, mace and salt; gradually add to creamed mixture.
Drop by teaspoonsful about 2 Inches apart onto cookie sheets: flatten with fork dipped in flour.
Brush with egg white: sprinkle with coconut.
Bake at 350° for 10 to 14 minutes.
Remove to wire rack to cool.

Recipe Summary

Method: 
Baked
Dish: 
Cookie
Ingredient: 
Honey

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