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Herb Baked Soybeans

Western.Chefs's picture
Ingredients
  Cooked soybeans 3 Cup (48 tbs)
  Ground marjoram 1⁄8 Teaspoon
  Ground savory 1⁄8 Teaspoon
  Ground rosemary 1⁄8 Teaspoon
  Chopped parsley 2 Tablespoon
  Celery stalk 1
  Chopped chives 3 Tablespoon
  Carrots 2 , finely chopped
Directions

GETTING READY
1. Preheat the oven at 350°.

MAKING
2. In a casserole mix all ingredients.
3. Cover and bake in the preheated oven for 45 minutes.
4. Uncover and bake 15 minutes more.

SERVING
5. Serve the baked soyabeans topping with grated cheese, beaten cream or use as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Soy Bean
Interest: 
Gourmet
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes
Servings: 
4

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4.164285
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 245 Calories from Fat 99

% Daily Value*

Total Fat 12 g18.2%

Saturated Fat 1.7 g8.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 35.1 mg1.5%

Total Carbohydrates 17 g5.8%

Dietary Fiber 9.5 g37.9%

Sugars 5.8 g

Protein 22 g44.9%

Vitamin A 126% Vitamin C 35.1%

Calcium 17.5% Iron 42.3%

*Based on a 2000 Calorie diet

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Herb Baked Soybeans Recipe