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Bouquet Garni

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Ingredients
  Bay leaf 1
  Thyme sprig 1
  Parsley sprigs 1
Directions

MAKING
1) To prepare the bouquet garni, tie together the bay leaf, thyme sprig and parsley sprig together with a long thread.
2) Tie one of the thread to the handle of the saucepan so that it can be easily fished out from the broth when done using.

SERVING
1) The Bouquet Garni is used to flavor or season stews, curries and broths.
2) Always rembember to discard the bouquet garnish before serving the dish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Seasoned
Restriction: 
Vegetarian
Ingredient: 
Thyme
Interest: 
Quick, Healthy
Preparation Time: 
5 Minutes

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