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Celery with Tarragon

Farm.Fares's picture
Ingredients
  Celery 1 Bunch (100 gm), stalks cut into 1-inch-size pieces
  Tarragon leaves 1 Teaspoon
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Water 1 Cup (16 tbs)
Directions

MAKING
1. In a saucepan add celery, tarragon, butter, and water.
2. Cover and simmer for 5 minutes.
3. Uncover and cook over high heat until liquid dries.
4. Add salt and mix.

SERVING
5. Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Restriction: 
Vegetarian
Ingredient: 
Celery
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.153845
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 109 Calories from Fat 101

% Daily Value*

Total Fat 12 g17.8%

Saturated Fat 7.3 g36.3%

Trans Fat 0 g

Cholesterol 30.2 mg10.1%

Sodium 22.3 mg0.9%

Total Carbohydrates 1 g0.5%

Dietary Fiber 0.49 g2%

Sugars 0.5 g

Protein 0.58 g1.2%

Vitamin A 10.3% Vitamin C 2.3%

Calcium 2.8% Iron 2.5%

*Based on a 2000 Calorie diet

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Celery With Tarragon Recipe