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Clover Leaf Cookies

Easy.Meals's picture
Ingredients
  Butter 2 Ounce
  Sugar 2 Ounce
  Egg 1 Small
  Plain flour 4 Ounce
  Caraway seeds 6
  Ground ginger 1⁄2 Teaspoon
  Grated lemon rind 1 Teaspoon
Directions

Cream butter and sugar, add beaten egg and flour alternately to make a smooth dough.
It may not be necessary to use all the egg.
Knead well then divide the dough into three portions and work a different flavouring into each.
Roll into small balls and group one ball of each flavour together.
Put on to a greased tray and press flat to form a clover leaf shape.
Bake in a moderately hot oven, Mark 5, 375°F, for 10 to 15 minutes.
Cool on a wire tray.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Butter

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