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Homemade Garlic Coriander Chutney

learnandimplement's picture
Gralic coriander chutney is an ingredient for many recipes. Make it and store it for immediate use.
Ingredients
  Garlic 1 Tablespoon
  Ginger 1 Tablespoon
  Coriander 1 Tablespoon (Use Fresh)
  Green chillies 1 Tablespoon
  Coriander seed powder 1 Tablespoon
  Turmeric powder 1 Tablespoon
Directions

Take ginger, garlic and green chillies in a mixer and blend.

Add fresh coriander and blend again.

Add a little water if required.

Blend well and transfer to a bowl.

Add dry coriander seed powder and turmeric. Blend.

Recipe Summary

Cuisine: 
Indian
Course: 
Side Dish
Taste: 
Spicy
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Garlic, Vegetable
Interest: 
Healthy
Leftover coriander leaves can be easily transformed into a satisfying condiment with just the right amount of garlic and spices. This chutney is so good and versatile that you can savor it any way you want. Ready in 10 minutes, this mouthwatering Indian condiment complement everything, right from yummy sides to delicious snacks.

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