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Cornish Hen With Tomato And Herbs

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Try out this Cornish Hen With Tomato And Herbs for once ! You are sure to remain loyal to it forever! This Cornish Hen With Tomato And Herbs when served as a Main Dish will bring happiness in your dining room. A delicious Cornish Hen With Tomato And Herbs gets its taste from its ingredients. This Cornish Hen With Tomato And Herbs is surely going to make you famous amongst your friends once they taste it. Try it right away!
Ingredients
  Cornish hen 4
  Flour 1 Cup (16 tbs)
  Eggs 2 , lightly beaten
  Tomato puree/Tomato paste 1 Tablespoon
  Mustard 1 Tablespoon
  Fine bread crumbs 1 Cup (16 tbs)
  Parsley 1 Tablespoon
  Thyme 1 Teaspoon, chopped
  Sage 1 Teaspoon, chopped
  Marjoram 1 Teaspoon
Directions

GETTING READY
1 Preheat the oven to a moderate temperature.

MAKING
1 In a bowl, combine eggs with tomato paste and mustard.
2 In a separate bowl, combine breadcrumbs with herbs.
3 Truss the hens.
4 Roll the hens in flour.
5 Dip in the egg mixture.
6 Dredge in the herbed breadcrumbs to coat evenly.
7 Place in the center of the preheated oven and roast for about 30 minutes.
8 To check the doneness, insert a skewer or a knife in the thickest part of flesh and if the juices run clear, the hen is cooked.

SERVING
9 Carve and serve

TIP
10 For variation in taste, you can also choose to deep fry the hens instead of roasting.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Poultry
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
50 Minutes
Servings: 
4

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