Au Gratin Hash Brown Potatoes
|Frozen hash brown potatoes||2 Pound, thawed (Package)|
|Onion||1 Small, diced|
|Butter stick||1 , melted|
|Butter||1⁄2 Cup (8 tbs), melted (1 Stick)|
|French onion||16 Ounce|
|French onion dip||16 Ounce (Container)|
|Cheez whiz||16 Ounce, heated (Jar)|
1) In a slow cooker, put the hash browns.
2) Combine together the butter, onion, dip and Cheez Whiz and pour the mixture all over the hash browns. Mix properly.
3) Cover the cooker and cook over low heat for 4 to 6 hours or over high heat for 2 to 3 hours. In case the potatoes being used are frozen, cook for more hours.
4) Serve hot.
Calories 577 Calories from Fat 383
% Daily Value*
Total Fat 43 g66.3%
Saturated Fat 17.3 g86.7%
Trans Fat 0 g
Cholesterol 73.3 mg24.4%
Sodium 1740 mg72.5%
Total Carbohydrates 38 g12.5%
Dietary Fiber 2.3 g9.2%
Sugars 8.1 g
Protein 11 g22.4%
Vitamin A 17.1% Vitamin C 17.4%
Calcium 9.9% Iron 6.4%
*Based on a 2000 Calorie diet