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Hash Browns

Western.Chefs's picture
This is the way my mummy prepared Hashed Brown Potatoes when I was growing up. And I still love Hashed Brown Potatoes cooked this way. You will like it!
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Paprika 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Salt To Taste

1. In 10-inch skillet over medium heat, in hot butter or margarine, cook potatoes, covered, 10 minutes. Uncover and sprinkle potatoes with paprika, pepper, and salt to taste.
2. Continue cooking, uncovered 15 minutes, occasionally turning with a pancake turner, until potatoes are tender and brown.

Recipe Summary


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Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 815 Calories from Fat 805

% Daily Value*

Total Fat 92 g140.9%

Saturated Fat 57.8 g289.2%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 411.8 mg17.2%

Total Carbohydrates 2 g0.5%

Dietary Fiber 0.98 g3.9%

Sugars 0.4 g

Protein 1 g2.7%

Vitamin A 82.6% Vitamin C 3%

Calcium 3.2% Iron 3.4%

*Based on a 2000 Calorie diet


Hash Browns Recipe