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Parmesan Cheese Sticks

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Ingredients
  Biscuit mix 2 Cup (32 tbs)
  Butter 6 Tablespoon, melted
  Milk 1⁄2 Cup (8 tbs)
  Parmesan cheese 3 Tablespoon
Directions

GETTING READY
1) Preheat oven to 400 degree.

MAKING
2) In a bowl, add biscuit mix and combine with 1/4 cup of melted butter, and the milk.
3) On a floured board, turn on the dough.
4) Roll out the dough to a rectangle of 8 x 12.
5) Cut the sheet in 24 sticks.
6) On a greased pan, place the sticks and brush with the rest of the butter.
7) Sprinkle with cheese.
8) Place inside oven to bake for 10 to 12 minutes.

SERVING
9) Serve the cheese sticks with soup or dip.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
8

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Average: 4.6 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 213 Calories from Fat 97

% Daily Value*

Total Fat 11 g17%

Saturated Fat 7 g34.8%

Trans Fat 0 g

Cholesterol 29.4 mg9.8%

Sodium 160.8 mg6.7%

Total Carbohydrates 26 g8.8%

Dietary Fiber 1.3 g5.1%

Sugars 3.3 g

Protein 3 g5.1%

Vitamin A 6.4% Vitamin C

Calcium 16.2% Iron 7.4%

*Based on a 2000 Calorie diet

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Parmesan Cheese Sticks Recipe