29 Aug 2009
The bride's hamburger is is an easy but filling hamburger prepared with eggs and onions along with hamburger meat. Flavored with catsup and mustard with salt and pepper to taste, the bride's hamburger is baked in the oven between bun halves.
|Catsup/Chili sauce||1 Cup (16 tbs)|
|Chopped onion||1⁄2 Cup (8 tbs)|
Combine ingredients and spread on bun halves.
Bake in 375Â° oven about 20 minutes.
Bride'S Hamburgers Recipe